PIZZA PASTA AND CHEESE - Life in Tuscany DMC

Pasta Pizza and Cheese

THE TRUE PEASANT TRADITION

The taste of Val d'Orcia

Live a life following the rhythms of nature, in a unique place in the world, producing good and healthy food.

HOW MAKE THE CHEESE
DEMONSTRATION OF THE PRODUCTION OF PECORINO IN RAW MILK

It Includes:
– Tour of the company, the stables and dairy
– Demonstration of the production of a first salt cheese
– 4-course lunch (appetizer, first course, selection of cheeses,
dessert, water, wine of our production and coffee)

HOW MAKE THE PIZZA
LEARN TO PREPARE THE PIZZA WITH ANCIENT GRAIN FLOURS

It Includes:
– Tour of the company, the stables and dairy
– Pizza course
– 4 course lunch / dinner (salad, pizza, cheese selection,
dessert, water, wine of our production and coffee)

HOW MAKE PASTA
BECOME A “PASTAIO” FOR A DAY

It Includes:
-Tour of the farm: from the stables to the dairy
– Pasta Course (3 types of pasta plus seasoning)
– 4 course lunch / dinner (salad, three of a kind, selection of
cheese, dessert, water, wine of our production and coffee)

HOW MAKE BREAD AND “FOCACCIA”
FROM THE SPIGA TO THE BREAD

It Includes:
– Tour of the farm: from the stables to the dairy
-Baking Course (three different breads)
– 4 course lunch / dinner (basket of your bread, salad, first course,
selection of cheeses, dessert, water, wine of our production and coffee)

TASTING TOUR
TOUR OF THE FARM and  TOUR OF  THE CHEES FACTORY  WITH TASTING

It Includes:
– Tour of the farm: from the stables to the dairy
– Tasting of raw milk cheeses and organic wines of our production